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The Latest Booklist: Spotlight on Food and Series Nonfiction

The October 1 issue of Booklist magazine is now live. Visit Booklist Online, where you’ll find 256 new reviews and 6 new feature articles and lists. The articles will be free to all for the next two weeks—to have unrestricted access, you’ll need to log in. If you aren’t yet a subscriber, or you do subscribe but haven’t registered for access, you can take care of that today!

The Spotlight on Food and Series Nonfiction is live and ready to serve. It’s nearly October—time to start thinking about the food-centered celebrations and mid-term elections coming up. To prep, read Annie Bostrom’s Top 10 Food Books.

Angela Leeper looked across the nation to give younger readers a Top 10 Civics Series, digging deeper into the subject with a piece on Civics in Series Nonfiction. John Charles hosts a dinner party of delightful mysteries in his Core Collection highlighting food-themed cozies, and Sharon Grover offers up a list of youth nonfiction audiobooks for a very topical Tread Alert. (Be sure to log in to get access to these subscriber-exclusive lists.)

Finally, Donna Seaman has carefully comprised a list of read-likes sparked by her star review of The Dakota Winters, laden with the themes of fathers, fame, and rock ‘n’ roll. Bon appétit and happy reading from Booklist!



About the Author:

Michael Ruzicka, Office Manager, was raised in suburban Los Angeles, received a BA in Creative Writing/Poetry at UC Santa Cruz, then moved to Birmingham, AL, where he spent five years owning an independent bookstore and earned an MLIS. He has brought his librarian skills to Vanderbilt’s Television News Archive, Battle Ground Academy, The Museum of Contemporary Art-Chicago, and the Chicago School of Professional Psychology. Michael is very excited to be a part of Booklist and call Chicago his home.

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